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Books > Cookbooks, Food & Wine > Cooking by Ingredient > Meat & Game > Meats > 1451659695
  1. The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    The Book of Burger
    Image(s) provided for illustrative purposes and may differ from the actual product
  2. The Book of Burger

    [1451659695]
    Delivery: 10-20 Working Days
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Additional Information

Rachael Ray, #1 New York Times bestselling author and media mogul, offers up the ultimate burger book. The Book of Burger is filled with over 300 recipes for burgers, sliders, sides, sloppies, hot dogs, sandwiches, sauces, toppings and more.

The Queen of Burgers has drawn together her tastiest recipes for the ultimate between-the-buns experience. Whether you're cooking for one or for one hundred in your own backyard burger bash, The Book of Burger has you covered for bringing family and friends together for the love of burgers! Please 'em all—big and small—with everything from burgers to sandwiches, hot dogs, fries, sliders, and sloppies, and so much more.

Start with Rach's “Big Spicy Mac,” tempting you from the cover, or go with the heavenly French Onion Burgers. And if beef isn't your thing, there are plenty of chicken, pork, salmon, veggie, and lamb patties. Want a mind-blowing sandwich? Whip up the BEST one Rachael has ever made: the 7-Hour Smoked Brisket Sandwich with Smoky BBQ Sauce. Rachael even shares her legendary pickle recipe and her own homemade burger blend. Want a fun, cute, tasty bite-size treat to pass around? Rachael is slider obsessed and you will be, too: try the Mexican Pulled Pork Sliders.

Rachael's friends from the New York and South Beach Wine & Food Festivals' Burger Bashes also contribute their award-winning recipes, including Bobby Flay's Louisiana Burger and Masaharu Morimoto's Kakuni Burger.

Twelve original videos (directly accessible by links throughout the text) make The Book of Burger a truly multimedia experience and a smart book that celebrates the infinite possibilities of everybody's favorite food.

Similar Products

Bobby Flay's Burgers, Fries, and ShakesWicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate PattyWeber's Big Book of Burgers: The Ultimate Guide to Grilling Backyard ClassicsRachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)The World's 60 Best Burgers... Period. (The World's 60 Best Collection)
Specifications

Country
USA
Author
Rachael Ray
Binding
Paperback
EAN
9781451659696
Edition
First Edition
ISBN
9781451659696
Label
Atria Books
Manufacturer
Atria Books
NumberOfItems
1
NumberOfPages
336
PublicationDate
2012-06-05
Publisher
Atria Books
ReleaseDate
2012-06-05
Studio
Atria Books
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