The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

Bien Cuit: The Art of Bread

The Sullivan Street Bakery Cookbook

The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies

Washoku: Recipes from the Japanese Home Kitchen

Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrées [Kindle Edition]: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees

Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom

Sausage!: How to Make and Serve Delicious Homemade Chorizo, Bratwurst, Sobrasada, and More

Easy Baking From Scratch: Quick Tutorials Time-Saving Tips Extraordinary Sweet and Savory Classics