The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef

Sous Chef: 24 Hours on the Line

Kitchen Confidential: Adventures in the Culinary Underbelly

32 Yolks: From My Mother's Table to Working the Line

Letters to a Young Chef (Art of Mentoring)

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)

Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat

The Soul of a Chef: The Journey Toward Perfection

A Cook's Tour: In Search of the Perfect Meal

The Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones

The Apprentice: My Life in the Kitchen