☰

The Flavors of Home: A Guide to Wild Edible Plants of the San Francisco Bay Area

R 1,535

or 4 x payments of R383.75 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

The Flavors of Home: A Guide to Wild Edible Plants of the San Francisco Bay Area
- Used Book in Good Condition
A delightful guide, field book, cookbook, and botanical essay rolled into one, _The Flavors of Home_ is ideal for both experienced forages and casual hikers.
Country USA
Brand Heyday Books
Manufacturer Heyday Books
Binding Paperback
Height 9.25
Length 6.25
Weight 0.91
Width 0.75
ReleaseDate 0000-00-00

You might also like...

Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Foraging Series)

The Bay Area Forager: Your Guide to Edible Wild Plants of the San Francisco Bay Area

California Foraging: 120 Wild and Flavorful Edibles from Evergreen Huckleberries to Wild Ginger

Edible and Poisonous Plants of Northern California (Outdoor and Nature)

Hunt, Gather, Cook: Finding the Forgotten Feast