The Frequent Fryers Cookbook: How to Deep-Fry Just About Anything That Walks, Crawls, Flies, or Vegetates
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The Frequent Fryers Cookbook: How to Deep-Fry Just About Anything That Walks, Crawls, Flies, or Vegetates
The author of Barbecue America presents a range of deep-fat-frying recipes culled from his years of visits to barbecue and food festivals throughout the country, offering additional information on frying safety.