The Gluten-free Gourmet Cooks Fast and Healthy: Wheat-Free

The Gluten-free Gourmet Cooks Fast and Healthy: Wheat-Free With Less Fuss and Fat
- Used Book in Good Condition
Responding to the needs of those who must whip up a gluten-free meal at the end of a working day, the author of The Gluten-Free Gourmet and More from the Gluten-Free Gourmet has created over 275 recipes for gluten-free pasta, baking, and soup mixes that are just as easy to use as any supermarket variety. Adding the new bean flours to her repertoire of safe flours, Hagman also provides a rich array of recipes for breads, cakes, cookies, pies, and pastries.
Country USA
Brand Henry Holt & Company
Manufacturer Henry Holt and Co.
Binding Hardcover
EANs 9780805039801
ReleaseDate 0000-00-00

The Gluten-free Gourmet Cooks Fast and Healthy: Wheat-Free With Less Fuss and Fat