The Spice Lab No. 7092 - Vadouvan Curry Seasoning Rub Blend French Curry - 5.9 oz. Shaker Jar
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The Spice Lab No. 7092 - Vadouvan Curry Seasoning Rub Blend French Curry - 5.9 oz. Shaker Jar
ORIGINS: Vadouvan is a French take on Indian masala. It was invented in the southeastern part of India colonized by the French from the 17th century to the mid 20th century, a region formerly known as Puducherry. The main difference in this style of curry powder is that it includes aromatics like onion, garlic and shallots, which gives it a more European flair.
PREMIUM INGREDIENTS: Our Vadouvan blend includes turmeric, cumin, mustard seeds, ginger, onion, garlic, and bay leaves. It is coarsely textured and contains whole seeds that add pops of flavor.
FLAVOR PROFILE: This golden-hued curry blend is warm, aromatic and subtly sweet with a gentle kick of heat. Warm spices like ginger, cumin, nutmeg and coriander play sweetly with zesty mustard seeds and aleppo pepper.
CULINARY USES: This gourmet pantry staple adds complexity to meat rubs, soups, vegetable and rice dishes. Use this multipurpose spice blend to make French-style curry chicken salad, a marinade for shrimp or fish, or roast vegetables. It makes a great seasoning for lamb, goat, chicken, tangy yogurts and winter squash. You can also add it to popcorn, dips, sauces, vinaigrettes and compound butters for an added flavor boost.
MADE IN THE USA: All-natural, binder-free, gluten-free, Kosher and non-GMO, this premium quality Vadouvan Curry is masterfully crafted by a professional chef and made here in the USA. All our products are made and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida.