The Complete Book Of Turkish Cooking: All The Ingredients, Techniques And Traditions Of An Ancient Cuisine
| Country | USA |
| Author | Ozcan Ozan |
| Binding | Hardcover |
| Brand | Brand: Periplus Editions (Hk) |
| EAN | 9789625932231 |
| Edition | 1st |
| Feature | Used Book in Good Condition |
| ISBN | 9625932232 |
| IsEligibleForTradeIn | 1 |
| Label | Periplus Editions (Hk) |
| Manufacturer | Periplus Editions (Hk) |
| NumberOfItems | 1 |
| NumberOfPages | 160 |
| PublicationDate | 1998-05 |
| Publisher | Periplus Editions (Hk) |
| SKU | ACAMP_book_usedlikenew_9625932232 |
| Studio | Periplus Editions (Hk) |
| ReleaseDate | 0000-00-00 |