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Tom Douglas by Pinzon Kai 5-Inch Stainless-Steel Boning Knife

Tom Douglas by Pinzon Kai 5-Inch Stainless-Steel Boning Knife
- Narrow, rigid blade for separating bones from poultry, fish, and meat
- Made of high-carbon stainless steel for superior edge retention
- 5-inch blade is honed to a "shaving-sharp" edge
- Nonslip black polymer handle provides control, comfort, and reduced hand fatigue
- Dishwasher-safe; made in Japan

Country	USA
Binding	Kitchen
Brand	Tom Douglas
Label	Tom Douglas
Manufacturer	Tom Douglas
Model	9920TD
MPN	9920TD
PartNumber	9920TD
Publisher	Tom Douglas
Studio	Tom Douglas
Warranty	Limited lifetime warranty, guaranteed to be free any factory defects in material, construction or workmanship.
ReleaseDate	0000-00-00

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