Truffles, Candies, and Confections: Techniques and Recipes for Candymaking [A Cookbook]

The Chocolate Truffle Cookbook: 50 Delicious Chocolate Truffle Recipes (Recipe Top 50's Book 62)

Making Artisan Chocolates

The Sweet Book of Candy Making

Bouchon Bakery (The Thomas Keller Library)

Caramel

Guittard Chocolate Cookbook: Decadent Recipes from San Francisco's Premium Bean-to-Bar Chocolate Company

Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

Sally's Candy Addiction: Tasty Truffles, Fudges & Treats for Your Sweet-Tooth Fix

The Liddabit Sweets Candy Cookbook: How to Make Truly Scrumptious Candy in Your Own Kitchen!

Artisan Caramels