MARUSA

UMAMI DASHI Golden soup stock 0.3 oz (18 pcs)…. The raw materials are AGO (flying fish), KATSUO(dried bonito), SABA(dried mackerel), KONBU(kelp), and SHIITAKE mushrooms. All made in JAPAN.… (18 pcs)

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Description

Carefully selected Japanese flyng fish, dried bonito, mackerel, kelp, shiitake mushrooms, It is an elegant and delicious dashi stock that uses 5 ingredients luxuriously.
In addition to Japanese food, you can double the taste UMAMI by using this dashi stock such as pot-au-feu, clam chowder, soup and stewed dishes.
A special gem of SANUKIYA that has been protected since 1774. "SANUKIYA SHOZO", which is an exquisite blend of Japanese ingredients, boasts a stock of dashi stock.
[How to use] Put one bag in 500cc of water and simmer for 3-4 minutes to complete the delicious soup stock! You can match it with anything, so the usage is endless!
You can easily make a full-fledged Japanese-style soup just by putting the dashi pack (dashi pack) in 600 ml of water and boiling it.

Shipping & Delivery

Your order is shipped from the USA and delivered to your door in South Africa in 10–20 working days. All items are fully tracked.

Returns & Exchanges

We offer a 30-day return window. If something isn't right, contact our support team and we'll make it right.