USIMPLY SEASON LIFE BOLDLY FLAVORED

USimplySeason Jamaican Jerk Seasoning, 4.8 oz - Salt-Free Caribbean Spice Blend for Grilling, Marinades, Chicken, Seafood & Vegetables - Vegan, Non-GMO, Bold Fiery Savory Flavor

Description

  • BOLD CARIBBEAN-INSPIRED FLAVOR: Bring vibrant island-inspired flavor to your kitchen with a bold seasoning blend that delivers warmth, savory depth, and a fiery finish.
  • SALT-FREE FOR FLEXIBLE SEASONING: Made without added salt so you can build flavor your way while staying in control of sodium levels across everyday meals.
  • MADE FOR GRILLING, RUBS & MARINADES: Use it as a dry rub, blend it into marinades, or sprinkle it into sauces for chicken, seafood, vegetables, rice, and more.
  • VERSATILE FOR EVERYDAY COOKING: Great for jerk chicken, grilled shrimp, roasted vegetables, burgers, wings, stews, and plant-based meals that need bold, layered flavor.
  • FLAVOR THAT WORKS BEYOND THE GRILL: Use it in soups, rice dishes, stews, sauces, burgers, wings, and plant-based recipes for a smoky, spicy, savory finish.
  • CONVENIENT & CONSCIOUS PACKAGING: Our 4.8 oz jar is designed for easy dispensing and storage, keeping your seasoning fresh. It's the perfect size for regular use or to gift to the culinary enthusiast in your life.
  • VEGAN AND NON-GMO: Crafted for flavor-forward cooking with quality in mind, this seasoning is vegan, non-GMO, and easy to use for both quick meals and special occasions.
Some of the best spicy chicken seasoning and pork seasoning comes straight out of Jamaican cuisine, and we've captured culinary lightning in a bottle with our delicious Jerk seasoning. This delicious spice blend gets its name not from mean bullies, but from the traditional preparation of charqui, a Spanish word for dried, spiced meat that would later become "jerky" in the English language. The meat would be poked with a sharp skewer - "jerked" - and spices would be rubbed into those cavities before the meat was cooked, ensuring every delicious bite was filled with flavor.

Here is a fun and easy recipe to get you started using this wonderful spice blend:

Jerk Chicken

Ingredients
  • 2 - 3 lbs chicken
  • 2 Tbsp Fresh Orange Juice (about half a large orange)
  • 1 Tbsp Soy Sauce
  • 2 Tbsp Apple Cider Vinegar
  • 1 Tbsp Olive oil
  • 1 Tbsp fresh lime juice (about half a small lime)
  • 4 Tbsp USimplySeason Jamaican Jerk
  • Salt (optional)

How to make...

1. Mix well fresh orange juice, soy sauce, apple cider vinegar, olive oil, fresh lime juice and USimplySeason Jamaican Jerk in a small bowl.

2. Place your chicken in ziplock bags and pour the marinade over your chicken.

3. Let the chicken marinate for at least 4 hours and up to 24 hours in the refrigerator.

4. Remove from the fridge 30-45 minutes before you plan to cook or grill.

Technical Specifications

Manufacturer
Amboseli Foods LLC
Model
QJ-8E9X-8Y1L
Size
4.8 Ounce (Pack of 1)