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Grocery & Gourmet Food > Dairy, Cheese & Eggs > Packaged Cheese > Feta > B005SU7HB2
  1. Valbreso French Feta Cheese - 21.4 oz
    Image(s) provided for illustrative purposes and may differ from the actual product
  2. Valbreso French Feta Cheese - 21.4 oz

    Delivery: 10-20 Working Days
    Customer Ratings (12 reviews)
    Price R761.00

Product Description

  • Imported from France
  • Click the Pastacheese name above to see more of our products!
  • We sell quality pastas, cheeses, oils, vinegars, and many more gourmet items!
Additional Information

Feta is a fresh cheese whose curd is preserved in a salt brine, which gives it a characteristic flavor and a specific texture. Originally created in Romania, Feta is now best known as a Greek cheese. However, this staple is made all around the circumference of the Mediterranean, including in southern France. Valbreso Feta is made from sheep's milk that is left over from the production of Roquefort, the famous French blue cheese. While typically eaten as a table cheese around the Mediterranean, in the USA it is most often added to mixed salads, and best appreciated in the summer.

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Most Helpful Customer Reviews

To understand the quality of the Valbreso cheese here are the ingredients and nutritional value for Valbreso vs. a very popular cheese sold in huge amount in US, the popular Mozzarella cheese by a famous brand like Precious low-fat cheese.

Valbreso Ingredients: Pasteurized sheep's milk, salt, cheese, cultures, enzymes, calcium chloride

Precious brand Mozzarella low fat not regular which obviously would have more fat ingredients: Whey, Milk, Canola Oil, Milk Protein Concentrate, Whey Protein Concentrate, Contains Less than 2% of Sodium Phosphate, Skim Milk, Sodium Citrate, Salt, Calcium Phosphate, Lactic Acid, Milkfat, Sodium Alginate, Sorbic Acid as a preservative, Annatto (Color), Cheese Culture, Apocarotenal (Color), Enzymes.

Valbreso vs Mozzarella
Serving size 28 gr vs 30
Calories 80 vs 90
Fat calories 60 vs 50
Total fat 6gr/9% vs 6
Saturated fat 4.5gr/23% vs 4.0
Cholesterol 20mg/7% vs 30
Sodium 270mg/11% vs... Read more
The first time I ate this cheese was at a Detroit Greektown Place called Santorini's. It came perched on top of my Greek salad. From the first bite, I was hooked. As far as I am concerned, I will never go back to the garbage in the stores that claim to be Feta cheese. Valbraso has this creamy texture that is so luscious. It is mild and delicate and not salty like the average Feta cheese. It melts in your mouth. I have never tasted such a fine feta cheese anywhere, and I have been trying to find others that are comparable. There are none. Now that I have found where I can purchase Valbraso, I'm going to enjoy it a lot more often than just at Santorini's for a special occassion.
I am really, really picky about Feta cheese and this tastes as good as if I went to buy it at (I believe) an Albanian market. Excellent cheese, but a little pricey. If it wasn't for the distance, I would get the cheese from the Albanian market. Oh, by the way... I did not find this cheese very salty, which is a plus.
Please Note

The authorised South African distributor of this product is under no obligation to honour the manufacture's guarantees/warranties or to provide after-sales service.

Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!

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