Valrhona Dark French Semisweet Chocolate Discs for Baking (Feves). Premium CARAÏBE 66% Cacao Grand Cru Blend. Better than Chocolate Chips, Perfect For Cookies, Cakes, Mousses, Frostings, Hot Chocolate

Valrhona Dark French Semisweet Chocolate Discs for Baking (Feves). Premium CARAÏBE 66% Cacao Grand Cru Blend. Better than Chocolate Chips, Perfect For Cookies, Cakes, Mousses, Frostings, Hot Chocolate

• WONDERFUL AND UNIQUE TASTE Caraïbe 66% reveals its rounded notes of chocolate and toasted nuts against a fabulously balanced backdrop, finishing with a slight hint of woodiness.
• PREMIUM FRENCH BAKING DARK CHOCOLATE DISKS (FEVES): Perfectly sized. Easy to scale, use and melt thanks to its unique shape specially designed for baking, tempering and snacking.
• HIGHEST-QUALITY INGREDIENTS: Caraibe is a subtle blend of the finest and most unique cocoa made of the finest beans from small farms in the Caribbean islands.
• COMMITTED TO SUSTAINABILITY: 100% of our cocoa is traceable to the producers - B-Corp certified - By choosing Valrhona products, you contribute to creating a more sustainable cocoa sector.
• PERFECT BAKING CHOCOLATE FOR Cookies, Cakes, Mousses, Frostings, Hot Chocolate and Candies. Certified Kosher (Triangle K - Dairy). Easy Melt and Tempering.