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Essential tool for shaping and smoothing rolled fondant on your cake
Shapes fondant to the top, sides and edges of cake so that no puffed areas or air bubbles appear
Base edges are softly rounded to prevent leaving marks in the surface of the fondant
Large, comfortable hand grip is molded to the surface so you know exactly where to hold the product
Squared back end for smoothing out air bubbles and getting a clean angle between the sides and base of the cake
Essential decorating tool for shaping and smoothing rolled fondant so that no puffed areas appear. Molded handle is comfortable to use and base edges are softly rounded to avoid leaving unwanted marks in the fondant.
The authorised South African distributor of this product is under no obligation to honour the manufacture's guarantees/warranties or to provide after-sales service.
Please note that this item is imported from the USA, and is designed to be used in the USA. In addition, if the unit is powered it will come with a US plug and an adapter/transformer may be required. Please click here for more information on power requirements, or check with us if you are unsure or need any assistance!
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