World Sourdoughs from Antiquity: Authentic recipes for modern

World Sourdoughs from Antiquity: Authentic recipes for modern bakers
- Used Book in Good Condition
This updated and revised edition of the successful manual for sourdough-lovers traces the history of sourdough baking from ancient Egypt to modern times. Sourdough expert Ed Wood, a forensic pathologist who has been studying sourdough for over 50 years, explains what makes real sourdough starter and how baking enthusiasts can grow their own. 8 page full-color photo insert.
Country USA
Brand Ten Speed Press
Manufacturer Ten Speed Press
Binding Paperback
ReleaseDate 1996-09-01
UnitCount 1
EANs 9780898158434

World Sourdoughs from Antiquity: Authentic recipes for modern bakers