The Vegetable Butcher: How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables from Artichokes to Zucchini
| Country | USA |
| Manufacturer | Machinery Industry Press |
| Binding | Paperback |
| ItemPartNumber | 9787111079514 |
| EANs | 9787111079514 |
| ReleaseDate | 0000-00-00 |