fermentedBean Curd,For Hot Pot, Stir-Fry, Noodles,

fermentedBean Curd,For Hot Pot, Stir-Fry, Noodles, 腐乳340g/11.99oz
- 1: [Name] Fermented tofu is made using a traditional recipe and natural fermentation. It has a bright red colour and is oily in appearance. It is cut into neat pieces and has a delicate, soft texture that melts in the mouth, with a salty taste and a hint of umami.
- 2: [Ingredients] Ingredients: water, soybeans, edible salt, edible alcohol, white sugar, wheat flour, spices, no colouring added.
- 3. Various combinations: Fermented tofu is a common dipping sauce for hot pot; it can also be added directly to porridge, noodles, rice, dumplings, steamed buns and other staple foods to make the flavour more mellow; it can also be used in stir-frying to enhance the flavour of dishes.
- 4:[red bean curd] Packaging 340g/11.99oz per can. Fermented tofu is packed in a glass jar, which can be used directly after unscrewing the lid. It can be placed in the refrigerator after opening.
- 5:[silken tofu] Shelf Life :18 months. The date we print on the lid is the production date of the product. You can find out the shelf life, production date and expiration date of the product by checking the nutritional information table affixed to the package.
- Note: The date on the product packaging indicates the production date, not the expiration date. The larger date listed on the nutrition facts panel of the outer packaging represents the product's expiration date.
Country USA
Brand Generic
Manufacturer wangzhihe
Size 11.99 Ounce
UnitCount 1
ReleaseDate 0000-00-00

Country	USA
Brand	Generic
Manufacturer	wangzhihe
Size	11.99 Ounce
UnitCount	1
ReleaseDate	0000-00-00

fermentedBean Curd,For Hot Pot, Stir-Fry, Noodles, 腐乳340g/11.99oz

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