A Revolution in Taste: The Rise of French Cuisine, 1650–1800
Product ID: 0521821991
Condition: New
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Product Description
A Revolution in Taste: The Rise of French Cuisine, 1650–1800
- Used Book in Good Condition
Technical Specifications
Country
USA
Brand
Cambridge University Press
Manufacturer
Cambridge University Press
Binding
Hardcover
ItemPartNumber
Refer to Sapnet.
UnitCount
1
EANs
9780521821995
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