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Books > Subjects > Cookbooks, Food & Wine > Regional & International > European > Italian

Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]
R 1,058
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, andFormulas
R 1,194
Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, andFormulas

The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
R 1,021
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking

Pizza Night: Deliciously Doable Recipes for Pizza and Salad
R 1,063
Pizza Night: Deliciously Doable Recipes for Pizza and Salad

The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen
R 725
The Tuscan Sun Cookbook: Recipes from Our Italian Kitchen

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
R 1,004
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook]
R 981
Bestia: Italian Recipes Created in the Heart of L.A. [A Cookbook]

How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook (How to Cook Everything Series, 2)
R 1,065
How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook (How to Cook Everything Series, 2)

Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night
R 673
Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night

Cucina Palermo: My Homemade Cookbook
R 1,191
Cucina Palermo: My Homemade Cookbook

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