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Changing Seasons Macrobiotic Cookbook: Cooking in Harmony with Nature

R 952

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Changing Seasons Macrobiotic Cookbook: Cooking in Harmony with Nature

Rooted in centuries-old principles, the macrobiotic diet consists of simple yet highly nutritious foods such as whole grains, vegetables, and beans, selected and prepared in harmony with the seasons. From lightly sautÃ©ed spring greens and sea vegetables and refreshing summer salads, to harvest vegetables and hearty winter stews, The Changing Seasons Macrobiotic Cookbook provides hundreds of easy-to-follow and flavorful recipes for complete and balanced macrobiotic meals. A combination of great taste and whole foods, this is traditional macrobiotic cooking at its best.
Country USA
Brand Avery
Manufacturer Penguin Publishing Group
Binding Paperback
Color Multicolor
ReleaseDate 2003-07-28
UnitCount 1
UPCs 735918331648
EANs 9781583331644

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