Coquilles, Calva and Crème

Coquilles, Calva and Crème

A culinary memoir that brings to life some of the most fascinating, glamorous food years in France and reveals treasures from obscure gifted artisans of the French countryside.Dryanskyâ€™s stories are the stuff of legend - evenings with Coco Chanel and Yves Saint Laurent, and the historic wine auctions and memorable banquets that accompanied them - but Coquilles is more than memories. These same memories prompt a journey across modern-day France, through kitchens and farms and vineyards, offering a savory experience that can be duplicated by the reader afterwards with numerous recipes that have never been recorded.Dryansky takes us on a sweeping sensory journey with a voice as thoughtful as Kingsolver, as entertaining as Bourdain, and as cogent and critical as Pollan.
Country USA
Brand Pegasus Books
Manufacturer Pegasus Books
Binding Paperback
ItemPartNumber black & white illustrations, colour illu
ReleaseDate 2013-06-01
UnitCount 1
EANs 9781605984414

Country	USA
Brand	Pegasus Books
Manufacturer	Pegasus Books
Binding	Paperback
ItemPartNumber	black & white illustrations, colour illu
ReleaseDate	2013-06-01
UnitCount	1
EANs	9781605984414

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