Crust & Crumb: Master Formulas For Serious Bakers
Product ID: 1580080030
Condition: New
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Product Description
Crust & Crumb: Master Formulas For Serious Bakers
- Used Book in Good Condition
Discover the true heart and soul of bread in CRUST & CRUMB, from whole-wheat, sourdough, and rye to pita, focaccia, and naan. In this classic cookbook, expert baker Peter Reinhart shows how to produce phenomenal bread, explaining each step of the process in detail and giving you knowledge and confidence to create countless variations of your own.
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 Awards1999 James Beard Award Winner
From the Trade Paperback edition.
Technical Specifications
Country
USA
Brand
Ten Speed Press
Manufacturer
Ten Speed Press
Binding
Hardcover
ReleaseDate
1998-10-01T00:00:01Z
UnitCount
1
UPCs
028195080034
EANs
9781580080033




