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Canning & Preserving

Food Dehydrator Cookbook: A basic guide to make your own jerky, snack, drying vegetable and fruits

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Food Dehydrator Cookbook: A basic guide to make your own jerky, snack, drying vegetable and fruits

The dehydration is one of the most ancient, effective and nutritous tools for food preservation. The Food Dehydrator Cookbook gives you a powerful guides that you need to know about using your dehydrator to make drying foods at your place, including:
- The benefits of remove moisture from foods. You will see how wonderful food preservation by drying brings back.
- Tips for selecting a food dehydrator as well as few recommendations good branches of dehydrator product.
- Includes recipes on how to dehydrate daily foods: fruits, vegetables, herbs, and jerky and contain all necessary information on how to prepare, dehydration temperatures, and times needed.
With these specific techniques and instructions included in this book, you are able to preserve foods with the lowest price and the healthiest way.
Country USA
Author Anne Katie
Binding Kindle Edition
Format Kindle eBook
IsAdultProduct
NumberOfPages 37
PublicationDate 2015-04-19
ReleaseDate 2015-04-19

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