Garofalo - Premium Durum Wheat Semolina Penne Rigate Pasta, Italian Made, Bronze-Drawn, Al-Dente, One-Ingredient Pasta (4 pack)
R 954
or 4 x payments of R238.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Garofalo - Premium Durum Wheat Semolina Penne Rigate Pasta, Italian Made, Bronze-Drawn, Al-Dente, One-Ingredient Pasta (4 pack)
RIDGES BUILT FOR SAUCE: Penne Rigate’s textured tubes are made to grip bold arrabbiata or luscious vodka sauces flawlessly. Our slow dried, bronze drawn pasta achieves a unique flavor, guaranteed al dente texture, and an extraordinary taste!!
MADE IN ITALY: Crafted in the birthplace of pasta, Gragnano Italy and recognized with PGI certification, our pasta reflects exceptional quality and authentic flavor. Experience the pasta Italians know and love, made the way it was always meant to be.
CLINGS TO SAUCE LIKE A PRO: Thanks to traditional bronze-die shaping, our pasta’s rough texture grips sauce beautifully. The result? Rich, flavorful bites that feel straight out of a gourmet kitchen. Impress your guests at any gathering!
PURE INGREDIENTS: Made with only one ingredient, high-quality durum wheat semolina. Our pasta contains no additives or preservatives, offering a wholesome, genuine Italian delight.
HERITAGE YOU CAN TASTE: Slow-dried with artisanal methods for enhanced flavor, texture, and digestion. Garofalo pasta embodies centuries of Italian tradition, blending craft and passion into every bite.
Bring an authentic spin to any pasta recipe with Garofalo pasta. They have made their pasta for over 200 years in the town of Gragnano. The town was named for wheat (Grano). Fresh spring water, sunny weather and the nearby sea make this hill the perfect area in all of Italy for making pasta. We are proud of our pasta and know that you will enjoy it. Cooking Suggestions: Add pasta and pich of salt to boiling water. Cook for 11 minutes. Take your time, good italian pasta takes longer to cook, but you will enjoy a unique flavor.