Judee's Gluten Free Dried Egg White Protein Powder - Pasteurized, Gluten-Free & Non-GMO Dried Egg Whites - Whips Fluffy Meringues - 8 Oz
R 1,094
or 4 x payments of R273.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Option Currently Selected: Egg Whites 8 Ounce (Pack of 1)
Judee's Gluten Free Dried Egg White Protein Powder - Pasteurized, Gluten-Free & Non-GMO Dried Egg Whites - Whips Fluffy Meringues - 8 Oz
Judee's Premium Ingredient: Judee's Dried Egg White Protein Powder is crafted for culinary excellence, providing a versatile solution for baking needs. Its pure composition of powdered egg whites ensures superior quality and taste
Versatile Culinary Applications: Transform your kitchen creations with the convenience of dried egg white powder, perfect for baking and cooking. From meringue powder for royal icing to savory dishes, this ingredient enhances every recipe
Pure Protein Source: Elevate your meals with the nourishing benefits of egg powder, offering a clean protein boost. Whether you are crafting powdered eggs for long-term storage or exploring new recipes, enjoy high-quality nutrition
Dietary-Friendly Choice: Designed for those with dietary preferences, Judee's powdered eggs are gluten-free and nut-free. These attributes make them suitable for diverse baking endeavors, aligning with health-conscious lifestyles
Freshness and Quality: Sourced from pasteurized eggs and packaged in a resealable pouch, the product maintains its freshness. Enjoy the benefits of dried egg whites with assurance in quality and long-lasting usability
Quality: These Spray Dried Pasteurized Non-GMO Egg Whites are produced in the USA in the midwest. The manufacturer only accepts UEP certified farmers and only spray dries eggs that are less than 30 days old. The Manufacturer adheres to the strictest safety guidelines by voluntarily been certified SQF.
Convenience: These powdered egg whites don't need to be refrigerated, so you save some time, money and shelf space. If you are searching for ways to reduce fat and cholesterol in your whole egg recipes, dehydrated egg whites make a healthy substitute. They are full of protein and iron, as well as being very low in fat, cholesterol and carbs. Whether you are baking, cooking or building up your food storage, keep a package of these egg whites handy and create some healthy options for your meals.
Storage: No refrigeration is required. However, dried egg whites must be stored in a clean dry location away from any source of moisture or high humidity. Under these conditions the shelf life is 2 years
Usage: 2 teaspoons mixed with 6 teaspoons water is approximately equivalent to 3 large shell eggs. Intended for consumer use. Not intended for a medically controlled diet.