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Kitchen & Dining

Cutlery & Knife Accessories

Kotobuki High-Carbon SK-5 Japanese Deba Fish Filleting Knife, 165mm

R 3,636

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Kotobuki High-Carbon SK-5 Japanese Deba Fish Filleting Knife, 165mm
- The deba shape is a Japanese specialty knife for processing whole fish
- Made of high-carbon SK-5 steel
- Superior balance between durability and sharp cutting edge
- 6-1/2 Inch blade length
- Made in Japan
A Japanese deba knife is the tool of choice when filleting a fish. The thick spine and one-sided beveled edge make it easy to process a whole fish, from removing the head and cutting through bones, to slicing fillets. The high-carbon SK-5 steel used in this knife ensures the perfect balance between durability and its ability to hold a very sharp edge.
Country USA
Binding Kitchen
Brand Kotobuki
Color Silver
EAN 0846682025524
Label Kotobuki
Manufacturer Kotobuki
Model 440-125
MPN 440-125
PartNumber 440-125
Publisher Kotobuki
Studio Kotobuki
ReleaseDate 0000-00-00

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