Shun DM0767 Classic 6-Inch Meat Cleaver
Product Description
Shun DM0767 Classic 6-Inch Meat Cleaver
- 6-Inch Cleaver blade for cutting through thin or soft bones and sinew, or through hard vegetables such as squash
- Japanese knife blade featuring a 16-degree angle for a blade much sharper than traditional Western knives
- Made from VG-10 stainless steel clad with 32 layers of high-carbon stainless steel for strength
- Patterned, layered surface with the
- Black laminated PakkaWood D-shaped handle provides maximum comfort and secure grip
Tough, strong and durable, the Shun Classic 6-inch Meat Cleaver is an essential addition to any home or commercial kitchen. Designed for power, this heavy-duty tool can process whole poultry, lobster or meat with bones; spine of the blade also doubles as a tenderizer for tougher protein. Shun products are designed to achieve culinary excellence; highly skilled artisans take over 100 handcrafted steps before each knife is completed. Prepare beef, pork, chicken, stock, or stew with minimal effort. AUS8A high-carbon stainless steel provides a blade meant to stand up to heavy-duty tasks like processing large cuts of bone-in meat or breaking down poultry. Ebony PakkaWood handle has all the advantages of natural wood, such as an elegant appearance and comfortable grip, but has been treated with resin to be moisture resistant and durable. Adventurous cooks demand the right tool for every kitchen task; the Shun Classic Meat Cleaver is the right tool for heavy-duty tasks.









