THE PRESERVER’S HANDBOOK: Mastering the Art of Canning, Freezing, Fermenting, Dehydrating and More

THE PRESERVER’S HANDBOOK: Mastering the Art of Canning, Freezing, Fermenting, Dehydrating and More

Product ID: B0FT4553GK Condition: New

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Product Description

THE PRESERVER’S HANDBOOK: Mastering the Art of Canning, Freezing, Fermenting, Dehydrating and More

Technical Specifications

Country
USA
Brand
Majosta
Manufacturer
Independently published
Binding
Paperback
EANs
9798267606370