Yolele! Recipes From the Heart of Senegal
Product Description
Yolele! Recipes From the Heart of Senegal
- Used Book in Good Condition
Situated on the western coast of Africa, Senegal is a multicultural country with culinary influences from all over the world. Author Pierre Thiam grew up in its capital, Dakar, surrounded by bright, flavorful ingredients and passionate home cooks. His debut cookbook celebrates the art of creating family meals using organic, local produce and farm-fresh meats and seafood. An accessible and delicious introduction to the next big thing: African cuisine.
Technical Specifications
Customers who bought this also bought
You might also like
Senegal: Modern Senegalese Recipes from the Source to the Bowl
Yolélé Fonio - High Protein - Gluten-Free - Fast Cooking - Vegan - African Ancient Grain - Premium Quality - 3 x 10oz (30oz)
The Ghana Cookbook
All Natural Fonio Ancient African Super Food Vegan Gluten Free Non GMO Grain Pouch - 16 oz .SINGLE POUCH
Assortit Yolele Premium Prewashed Fonio Ancient African Grain Alkaline Diet Super Food Vegan High Protein Gluten Free Fast Cooking 22 Servings 2.25 Lb (36 Oz)
The Food of Sichuan
The Soul of a New Cuisine: A Discovery of the Foods and Flavors of Africa
Zaitoun: Recipes from the Palestinian Kitchen
Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]
Yolele Fonio African Ancient Grain Super Food High Protein Gluten-Free Fast Cooking Vegan Premium Quality 50 Servings Bulk 5 Lb Pouch (80-Ounce)