☰

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

R 1,681

or 4 x payments of R420.25 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Butchering Beef: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

Learn how to humanely slaughter cattle and butcher your own beef. In this straightforward guide, Adam Danforth provides clear instructions and step-by-step photography of the entire butchering process, from creating the right preslaughter conditions through killing, skinning, keeping cold, breaking the meat down, and perfecting expert cuts. With plenty of encouragement and expert advice on food safety, packaging, and necessary equipment, this comprehensive guide has all the information you need to start butchering your own beef.Â
Country USA
Brand Storey Publishing
Manufacturer Storey Publishing, LLC
Binding Hardcover
ItemPartNumber 9781612121895
ReleaseDate 2014-03-11
UnitCount 1
UPCs 884925992912
EANs 9781612121895

You might also like...