The Grand Central Market Cookbook: Cuisine and Culture from

The Grand Central Market Cookbook: Cuisine and Culture from Downtown Los Angeles

Founded in 1917, Grand Central Market is a legendary food hall in Downtown Los Angeles that brings together the many traditions and flavors of the city. Now, GCMâ€™s first cookbook puts the spotlight on unique recipes from its diverse vendors, bringing their authentic tastes to your home kitchen. From Horse Thief BBQâ€™s Nashville-Style Hot Fried Chicken Sando to Madcapraâ€™s Sumac Beet Soda to Golden Roadâ€™s Crunchy Avocado Tacos, here are over 85 distinctive recipes, plus spectacular photography that shows off the food, the people, and the daily bustle and buzz. Stories about the Marketâ€™s vibrant history and interviews with its prominent customers and vendors dot the pages as well. Whether youâ€™ve visited and want to make your favorite dishes at home, or are simply looking for a cookbook that provides a plethora of multi-national cuisine, The Grand Central Market Cookbook is sure to make your kitchen just a little bit cooler.Â

2018 IACP Cookbook Award nominee for Compilations.
Country USA
Brand CROWN
Manufacturer Clarkson Potter
Binding Hardcover
ItemPartNumber 9781524758929
Color Sky/Pale blue
ReleaseDate 2017-10-03
UnitCount 1
EANs 9781524758929

The Grand Central Market Cookbook: Cuisine and Culture from Downtown Los Angeles